Spiced And Roasted Winter Veg
Spiced And Roasted Winter Veg

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spiced and roasted winter veg. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Spiced And Roasted Winter Veg is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Spiced And Roasted Winter Veg is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spiced and roasted winter veg using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spiced And Roasted Winter Veg:
  1. Take 1 dozen Carrots - varied colours
  2. Get 1/2 dozen Parsnips
  3. Take 1 Red onion
  4. Prepare 2 clove Garlic
  5. Take 1 pinch Salt and pepper
  6. Make ready 1 Clementine
  7. Take 2 Bay leaves
  8. Take 1/2 tsp Thyme
  9. Take 2 Cloves
  10. Get 1/4 tsp Allspice
  11. Make ready 2 tbsp Extra virgin olive oil
Steps to make Spiced And Roasted Winter Veg:
  1. Peel, chop and wash your veg, set aside. I used a variety of different carrots, purple, chantenay, yellow and the usual orange
  2. Put the olive oil in a roasting dish with the garlic cloves (whole and lightly bashed), the bay leaves and the cloves, heat in the oven for 5 minutes.
  3. Meanwhile with your veg in a bowl, add the salt and pepper, the thyme and allspice, mixing well.
  4. Take the dish out of the oven and add the seasoned veg. Grate the zest off the clementine over the veg.
  5. Roast for half an hour at 150 Celsius
  6. Remove from oven, turn the veg making sure all sides are roasting nicely. Quarter the clementine and add to the middle of the roasting veg with a clove pushed into it, add a tbsp water to the dish, cover with tin foil and return to the oven for another 20 minutes or a bit longer if you like your veg really soft.

So that’s going to wrap this up with this exceptional food spiced and roasted winter veg recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!