Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, turkey roasted with chestnuts & clementines. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Turkey Roasted with Chestnuts & Clementines is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Turkey Roasted with Chestnuts & Clementines is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have turkey roasted with chestnuts & clementines using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Turkey Roasted with Chestnuts & Clementines:
- Make ready 1 turkey breast joint
- Prepare 1 clementine
- Prepare 1/2 large white onion
- Get Olive oil
- Prepare Pack vacuum packed roasted chestnuts
- Prepare 1 tsp dried coriander leaves
- Take 1/2 tsp dried sage
- Get Salt and pepper
Instructions to make Turkey Roasted with Chestnuts & Clementines:
- Place your joint in a large sheet of foil. Drizzle it with a good glug of oil.
- Sprinkle your herbs over, then lay slices of onions and then clementines on top. Sprinkle the chestnuts around the base then seal the foil to make sure it’s completely wrapped with no gaps.
- Roast at 190 C for 1 1/4 - 1 3/4 hrs depending on the size of your joint.
- I served with roasted green beans.
So that’s going to wrap it up with this exceptional food turkey roasted with chestnuts & clementines recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
