Chickpea flour Ladoos
Chickpea flour Ladoos

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chickpea flour ladoos. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chickpea flour Ladoos is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Chickpea flour Ladoos is something that I have loved my whole life.

Chickpea flour is made from dry chickpeas, also known as garbanzo beans. Which kind of flour is used in besan ladoo? Chickpea flour is nothing more than dried chickpeas, ground to a flour-like consistency.

To begin with this particular recipe, we have to prepare a few components. You can cook chickpea flour ladoos using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chickpea flour Ladoos:
  1. Take 250 grams chickpea flour(coarse)
  2. Make ready 50 grams dry coconut
  3. Prepare 1 White powdered sugar
  4. Get 5 grams Ghee
  5. Take 1 pinch saffron

How to Make Microwave Besan Ladoo or Besan Ladoo in Microwave. The process is easy with one catch and that is you need to roast the besan/chickpea flour really well (till it. Delicious besan ladoo, sweetness chickpea flour balls made with besan, sugar and spices like cardamon and saffron. Mother's day is around the corner.

Instructions to make Chickpea flour Ladoos:
  1. On a slow flame,put a cookin pot and add ghee to it. After that add chickpea flour and roast it on low flame patiently til it turns slightly darker and till it gives fragrance.
  2. Now in a bowl put the roasted flour and add sugar and coconut to it. This mixture is hot so be careful
  3. Mix evrything well and in the hot state only roll the mixture into small balls and sprinkle little saffron.

Archana's response - Traditional Besan (Chickpea Flour) Ladoo. Atta Besan Ladoo Recipe I Wheat & Chickpea Flour Laddu I Aate aur Besan Ke Laddu I Cook With. Besan (Chickpea Flour) Ladoo is a popular recipe for the festive season. Find out hereWatch the full recipe herehttps. Chickpea flour, confectioners' sugar, cardamom, and clarified butter are the only ingredients you'll need to make this quick and tasty Indian treat.

So that is going to wrap this up for this special food chickpea flour ladoos recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!