Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy cioppino. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Easy Cioppino is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Easy Cioppino is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook easy cioppino using 27 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Cioppino:
- Make ready 1st step:
- Get 1/4 cup olive oil
- Make ready 1/4 cup butter
- Take 3 rib celery
- Prepare 1 diced onion
- Get 1 minced garlic clove
- Prepare 1 bay leaf
- Get 1/2 tsp chopped red jalapenos (in a jar)
- Make ready 2nd step:
- Prepare 1 large can italian crush tomatoes
- Make ready 1 can fish stock
- Get 1 box low sodium chicken stock
- Prepare 1/2 cup dry white wine
- Take seasonings:
- Take 1 tsp garlic salt
- Take 1 tsp old bay seasoning
- Get 2 tsp oregano
- Make ready 1 tsp red chili flakes
- Make ready 1/2 tsp salt
- Make ready 1 handful of clams
- Take seafood:
- Make ready 12 cleaned & devained prawns tail on
- Make ready 1 packages calamari (optional)
- Prepare 1 fish fillet of choice cut into 6-8 pieces
- Make ready 12 mussels ( i used box ones were just as good)
- Get 1 lemon juiced
- Make ready 1 bunch italian parsley
Steps to make Easy Cioppino:
- start by add all ingredients from step 1 into pot. cook down till onions start to sweat about 3-4 min on med high heat
- now add all your ingredients from step 2 & seasonings. bring to a simmer and taste for seasoning at this time.
- turn down heat to med-low simmer 30-35 min.
- now add your seafood it only needs about 7minutes to cook till mussels open. NOTE:if your using box mussels and any are already open discard they wont be good.) TURN OFF add the lemon juice & chopped italian parsely
- serve with a baguette. .Enjoy!
So that is going to wrap it up for this exceptional food easy cioppino recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
