Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, penne with spinach, chickpeas and paprika. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Boil water, cook pasta till al dente. Chickpeas and Spinach with Smoky Paprika. Smoked paprika is worth hunting down in a good spice section or store.
Penne with Spinach, Chickpeas and Paprika is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Penne with Spinach, Chickpeas and Paprika is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have penne with spinach, chickpeas and paprika using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Penne with Spinach, Chickpeas and Paprika:
- Make ready 16 oz mezze penne
- Take 9 clove garlic, diced
- Make ready 1/4 tsp cayenne pepper
- Take 2 tbsp paprika
- Get 1/3 lb mushrooms
- Prepare 6 piece bacon
- Get 12 oz spinach
- Take 1 can chickpeas
- Take 1/3 cup cooking liquid from chickpeas or pasta
- Get salt and pepper
Get the recipe for Baked Penne With Spinach. Cook the penne for half the package directions' recommended time. Spanish smoked-paprika chickpeas (the protein- and fiber-rich legume native to the Middle East) with spinach. Rinse the chickpeas and transfer to a large saucepan.
Instructions to make Penne with Spinach, Chickpeas and Paprika:
- Boil water, cook pasta till al dente. Drain. I fried my bacon and then sautéed the mushrooms separately. Chop bacon into bits and set aside with mushrooms to add to mix.
- While pasta is cooking sauté garlic in olive oil. (You can cook your mushrooms at this point with the garlic if you prefer) Before the garlic browns add the bacon, chickpeas, mushrooms and cayenne pepper and paprika
- Add the spinach in batches to wilt which should happen quickly. Then add the pasta with cooking liquid, toss quickly so pan doesn't dry.
- Serve with grated cheese.
Add a large pinch of salt and enough water to cover them by several inches. Both chickpeas and spinach are good sources of calcium and iron, plus chickpeas are also rich in protein, which most meat eaters are so PS: If you make this Spanish chickpea and spinach stew, don't forget to tag me on Instagram as @lazycatkitchen and use the #lazycatkitchen hashtag. Spinach with chickpeas is a traditional Spanish recipe. Everybody loves it, even those who hate veggies, especially if you use finely chopped fresh spinach. This Spanish-inspired chickpea stew gets deep flavor from fire-roasted tomatoes and a good dose of smoked paprika and garlic.
So that’s going to wrap this up for this special food penne with spinach, chickpeas and paprika recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
